Wednesday, February 07, 2007

Foodwatch, Day 5

Breakfast: Organic oatmeal, black pepper and a tiny bit of parmesan. I know, savory oatmeal is odd. I also like it with apple cubes, walnuts, cinnamon, and honey. 3 cups of coffee, whole grapefruit, multivitamin

Lunch: cup of lentil soup, romaine salad with tomatoes, broccoli, onions, and tofu-miso dressing, one slice whole grain bread with one slice of cheddar and mustard, water.

Dinner: Cup of pasta with white clam sauce, 1/2 cup of green peas.

Snack: Green tea, whole grapefruit

Exercise: 30 minutes running around pulling a sled. Does that count? Weights.

1 comment:

Anonymous said...

Good job stepping up the veggies!
Been thinking about how you're doing today.
I ate too many homemade banana muffins. But when you make a dozen and the kids keep asking for more it's hard not to follow suit and munch right along with them!